What is Nature’s most powerful fat-burning secret?
And what is all this talk about ‘polyphenols’ and ‘catechins’?!
Frankly, I’m more the artistic type and these words are pretty obscure to me, too.
Here’s the skinny:
Polyphenols are a specific type of antioxidant found in many fruits, veggies, spices, and – of course – teas!
They help slow down cell and tissue damage, as well as protect against cancer, cardiovascular disease, diabetes, and even premature aging!
Black, Green, and Oolong teas all contain polyphenols.
But there’s a difference in how these teas are processed.
You see, Oolong has about a half the caffeine and DOUBLE the amounts of polyphenols in comparison with black and green teas because of how it’s processed.
In the past few years, at least 37 different scientific studies published in independent journals have proven the many health benefits of Oolong Tea.
And Okuma’s WU-LONG is the strongest, most pure, and most powerful Oolong out there!
Are you curious about how Wu-Long can help you torch stubborn fat from your arms, legs, and belly?